Cow Dung Cakes (Upla)

This product is a natural Dhoop Cup, made from dried cow dung, specifically crafted for traditional and spiritual rituals. Produced by the Pooja Swayam Sahayata Samuh in Bulandshahr, India, it is designed to support the preservation of indigenous cow breeds. It is an organic, naturally sourced, and eco-friendly ritual product that provides a rich, earthy aroma when burned. The preparation involves shaping cow dung into round cakes, which are sun-dried to retain purity and natural properties. Suitable for all age groups, it infuses the air with a subtle, purifying scent and is frequently used in daily poojas, havans, and ayurvedic ceremonies. Its unique selling proposition is its commitment to cow protection and the use of traditional material, connecting spiritual practices with environmental consciousness.